Is the perfect word to describe this gift from Mother Nature.
Cultivated primarily in Iran and Afghanistan , it finds it name in “The Excerpts of Vinidarius” – a 5th century roman cookery book.
During Alexander the Great's invasion of Asia, his army discovered it in the northeastern provinces of Persia and used it for tenderizing meat.
In the days of Mughal aristocracy, the court singers of Agra and Delhi would eat a spoonful of it with butter for enhancing their voice before the singing
National Foods – The Hing Specialists – offer a wide range of Hing in powdered as well as granular forms. Our exclusively aromatic asafoetida is extracted from the roots of specially cultivated ferula plants. more.........
At National Foods, we believe that Quality is not just a management buzzword but a mindset that runs throughout the organization. more.........
Established in a pollution-free zone near Baroda , over an area of 40,000 sq.ft., the state-of-the-art infrastructure of National Foods is an epitome of manufacturing excellence. more...........
